First harvest

In September 2024, Casa Landeiro's first harvest took place at Tapada do Fental, which was undergoing renovation. The vineyard cycle was already halfway through when we took over operations. However, a large part of the vineyard was in good health, so the project to complete the cycle went ahead: we would harvest the grapes.

A code name was then established for what would be extracted from there: Colheita Zero (Zero Harvest). This was the name given to the project for Casa Landeiro's first wine, which would give rise to Para Nisa, the wine we dedicate to the land that welcomed us so warmly and from which we extract the nectar we present to the world.