The first wine

On December 5, 2025, Para Nisa Red 2024 will be launched, the debut wine from Casa Landeiro Wines.

A wine with minimal intervention in viticulture and oenology, produced in dryland vineyards and harvested by hand, Para Nisa Red 2024 is the result of the first harvest carried out at Tapada do Fental by Casa Landeiro.

Para Nisa Red 2024 is composed of grape varieties from two distinct plots at Tapada do Fental. From the younger plot (50%), Aragonês was obtained; from the Old Vines (50%), Alicante Bouschet, which predominates in the field blend, was extracted, as well as Grand Noir, Castelão, and Trincadeira.

The terroir of Tapada do Fental, composed of sandy clay soils, is characterized by abundant sun exposure, humid winters, and short, hot summers with wide temperature ranges.

Tasting notes for Para Nisa Red 2024:

Intense ruby color. Aromas of fresh red fruits, spices, and a slight earthy touch. On the palate, it is elegant, with soft tannins, good acidity, and a long, balanced finish. It is the ideal wine to pair with traditional Alentejo dishes, grilled meats, sausages, or aged cheeses. Recommended serving temperature: 16-18 °C.